Apple Crisp
Author: 
Recipe type: Dessert
 
What You Will Need
  • 8 Cups tart apples, peeled and sliced (I prefer Granny Smith apples)
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • ½ Cup water
  • 1½ Cups flour
  • 2 Cups sugar
  • ¾ Cup butter, softened
What You Do
  1. Preheat oven to 350 degrees. Grease a 9x13 baking pan.
  2. Peel and slice apples. Layer evenly in pan.
  3. Sprinkle evenly with cinnamon, salt, and water.
  4. Combine flour, sugar, and butter and crumble over top of apples.
  5. Bake at 350 degrees for 40 minutes.
Recipe by The Farmwife Crafts at https://www.farmwifecrafts.com/apple-crisp/